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Pizza Perfection: Mastering Beer-Fermented Crust

  • 6 Steps

About

Join us for "Pizza Perfection: Mastering Beer-Fermented Crust" where you’ll discover the art of crafting exceptional pizzas with a unique twist. This course, brought to you by Abellson Pizza Co., is designed for food enthusiasts, aspiring pizza makers, and anyone passionate about high-quality pizza. In two engaging learning modules, you will delve into the science of beer fermentation, develop your crust-making skills, and learn how to select top-notch ingredients for the perfect pie. By the end of this course, you will be equipped to create stunning, delicious pizzas that feature a unique beer-fermented crust that is sure to impress your guests at markets, events, or your own kitchen!

You can also join this program via the mobile app. Go to the app

Price

Free

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CONTACT US

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Mon - Fri: 8am - 8pm

Saturday: 9am - 7pm

Sunday: 9am - 8pm

500 Terry Francine Street

San Francisco, CA 94158

123-456-7890

info@mysite.com 

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